Friday, November 13, 2009
Grace has...
... her first tooth. That's right, my baby has her first tooth. Just noticed it yesterday. There isn't much to see right now as it just poked through, but it sure explains all the fussiness lately. I think she may be working on another if today is any indicator. Poor thing. Any helpful hints from you experienced moms out there? Also I was wondering if anyone had heard anything about amber/hazelwood necklaces that are supposed to help with teething. Have to say I'm skeptical, but if it would help, I am willing to try. I will absolutely be posting pictures as soon as you can actually see the tooth without a microscope.
Monday, November 9, 2009
Blessings Beyond Measure
Today was one of those days when I wish I could just crawl back into bed and pretend the world didn't exist for awhile. But life doesn't work that way. Instead of telling you all the reasons today was so hard, I've decided to make a list of all the wonderful blessings in my life. They are a lot more fun to read about anyways.
- My daughter lights up my world whenever she smiles at me.
- My husband brought me home a Pepsi because he knew it would cheer me up.
- Grace is starting to sit up on her own, so today when I took her shopping, I didn't need to use her carseat... she sat in the cart like a big girl. This is such a breakthrough as I cannot see above her carseat when I put it on the cart and have a really hard time steering. :)
- Grace has been saying mama. I don't think she has connected that I am mama, but it is cute none the less.
- I have a savior who loves me and a God who gave his only son so that I might have new life; something that has taken on even greater significance now that I have a child of my own.
- I have a beautiful baby and a husband who loves me. How many years did I pray and long for this time in my life? God has truly blessed me beyond measure.
Monday, November 2, 2009
Monday, October 26, 2009
Cranberry Harvest
This weekend we made the trek down to my parent's house to help with harvest. My parents own a cranberry farm down in Bandon and October through mid-November is always harvest time. It's sad that we could only make it for a few days, but October is always a busy month for a teacher and getting away for more than the weekend is almost impossible. This was actually the first time Joe has been able to come down and see the process. People always ask me how cranberries grow and are harvested and if you are one of those interested in knowing a quick synopsis on how a cranberry farms works, scroll down below all the wonderful pictures.
Okay for those curious souls who want to know...
No cranberries are not grown in the water. The water is only for harvest. They grow in bogs which are, in our case, two acres of vines surrounded by dikes. If you are interested in what a bog looks like when it is not being harvested google it. It is a lot pretty during harvest and hence this is what always comes to mind when people think of cranberries. It definitely makes for better commercials. There is actually two forms of harvest: wet and dry picking. Only the berries picked through the dry technique can be marketed as fresh berries. We use the wet method. To do this, you flood the bog with water when use what is called a beater to, what else, beat the berries. Then all the berries float to the top of the water and are corralled using boom boards which are two boards screwed together in a T. You string all the boom boards together and use these to move the floating berries where you want them to go. Our boom boards are yellow (thanks to a summers hard work by my sister and I who made all of them) as you can see in the above pictures. Once the berries are corralled you then push them up an elevator which moves them onto a truck. Of course this is just my take on the harvest. :) For a more detailed account, try Wikipedia, theirs isn't bad.
This is a great picture of the whole opperation
Here I am pushing the berries onto the elevator
And there is my dad making sure the berries go where he wants them to.
Monday, October 19, 2009
The Pumpkin Patch
We had planned on visiting Baughman Farms this weekend, but Joe wasn't feeling well so we post-poned our trip to today. I have heard a lot about the Baughman Farms and was excited to check it out. However, I wouldn't recomend going on a weekday (especially an hour from closing time). Although there was barely anyone there and the light of the setting sun made for some great pictures, nothing was open and part of the fun is lot's of people. I think next year, when Grace actually cares what we are doing, we will try a weekend trip. It may be more expensive, but I think the price will be worth it. Who knows, we may even try a different one next year; one with a corn maze :)
Actually they grow at the Mogford house.
That's one scary spider.
Grace's face in this one cracks me up!
Picking out a pumkin... I think I'll take the one that's smiling.
Sunday, October 11, 2009
Yum-Yum
Grace had her first taste of solids yesturday and did quite well. Today she couldn't wait for the food to get to her mouth. So cute!
All done
Birthdays
Every Fall Joe and I celebrate our birthday's just days apart. This year I made Joe a Seahawks helmet cake, and it turned out pretty well. See for yourself:
Here are a few pictures from Red Robin:
I can't wait for Grace's first birthday... what fun I will have with that cake. :)
We also celebrated by getting my sister to watch Grace and going to a movie. The movie: Surrogates. Joe is in a discipleship group on Thursday night's, so we went in the afternoon and basically had the theater all to ourselves. I didn't have high expections (there are only so many movies playing at 4:30 on a Thursday), but it wasn't bad. Don't get me wrong, it was no blockbuster hit, but it was entertaining.
It has also become a tradtion to go to Red Robin with the Hortons for our free birthday burgers. Lexy's birthday is a day before mine. I know, you're only supposed to use one coupon per table, but they always let us use all of them, and this time we splurged and got garlic fries (an extra 40 cents) and a pop (we're big spenders I know).
For my birthday, we invited my sister and her boyfriend over and Joe made me Pad Thai, from scratch I might add. And it was DELICIOUS! Who knew my husband was so talented in the kitchen?
Here are a few pictures from Red Robin:
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